Description
Rayalaseema district in Andhra is just like Telangana, an arid, barren land, the mud the colour of red, and holds a long history of spicy food. And right from the heart of these lands comes this Palli Podi or the Peanut podi. A very versatile podi which goes along with a variety of dishes is sure to become a regular condiment in your kitchen closet. It tastes so good that you might try it solo.
Health Benefits:
Peanuts are known to be super foods loaded with proteins and Potassium. It takes care of your macro and micronutrients, and when consumed in a prescribed quantity, it can do wonders for your body. If you are into fitness, you should grab this podi.
How to use:
Add ghee to this podi and make a paste. Spread it on dosas, uttapams or idlis and enjoy them hot. You can add curd to the podi and enjoy it with Rotis or Chapatis. It can also be served with upma.
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